Grasings

X Grasing's (2240), California Central Coast Reservations

Lounge

One for All:

Charcuterie Plate  seasonal artisan cheese, fresh & dried fruits, assorted cured meats, cornichons petite 16.50 grande 26.50

Kurt’s Four-Onion Tart grilled fennel sauce, aged balsamic glaze, toasted leek rings 12.50

Calamari toasted leek rings, basil aioli petite 13.75 grande 19.75

Housemade Onion Rings panko crusted onion rings, aged balsamic ketchup petite 8.75 grande 14.75

Filet Chop House Chips  USDA prime filet mignon bites with horseradish cheddar, housemade Kennebec potato chips 19.50

Ahi Tuna Tartare wasabi, soy sauce, capers, red onions 17.75


All for One:

Prince Edward Island Mussels Portuguese sausage, leek and parsley beurre blanc 13.75

Chicken Artichoke Sausage Skewers warm red bliss potato salad, whole grain mustard 9.95

Beet Salad freshly whipped goat cheese, aged balsamic glaze, basil oil 14.50

Skirt Steak Tacos sharp cheddar, caramelized onions, salsa fresca 12.50

Truffle + White Cheddar Popcorn white truffle oil, white cheddar, Hawaiian sea salt 8.00

Grilled Bacon Wrapped Prawns jalapeño-jack cheese, Asian slaw & housemade BBQ sauce 13.75

Fish & Chips caper tartar sauce, french fries 14.75

Bruschetta basil, fresh tomatoes, garlic, onion, extra virgin olive oil 9.25

Dungeness Crab Gratin gruyere fondue with toasted crostini 16.75

Heritage Farms Pulled Pork Sliders grated Irish cheddar, toasted brioche rolls 9.50

Lobster Mac ‘n Cheeses lobster, leeks, toasted breadcrumbs, fresh herbs 17.50


Specialties

Abalone farm-raised Monterey Bay red abalone prepared dore style  petite 31.00 grande 62.00

Chef’s Sandwich of the Day market preparation A.Q.

Grilled Cheese Sandwich emmentaler & seasonal fruit compote served with housemade Kennebec potatoes 12.50

Charbroiled Angus Burger choice of either French fries or organic baby greens salad 15.95

 


Menu offerings, availability and pricing subject to change. 

We pride ourselves on using sustainable, local and organic products.  Much of our seafood, meat and poultry are hormone and antibiotic free, raised humanely in a sustainable environment.  Tap water is served on request only – thank you for helping us to preserve our precious resource.


Corkage fee 30 / 60 for Magnums / Full Bar