2024 Sail Roundtrip London Aboard Regent’s Seven Seas Splendor, September 22 – October 4, 2024 – 12 Nights
Please join my wife Christine and me for an amazing Divine Castles & Coasts Cruise, “Sail Roundtrip London Aboard Regents Seven Seas “Splendor”.
We will explore great cities like London in England, Port of Tyne in UK, Edinburgh, Invergordon, Lerwick, and Kirkwall in Scotland, Belfast, Dublin in Ireland and more.
More details are available at Alamo World Travel. For more information and reservations, contact info@alamoworld.com or (800) 848-8747.
We look forward to welcoming you on board!
Past Cruises
2023 Cruise: Mediterranean Culinary Cruise – Rome to Barcelona
2019 Cruise: China | Vietnam | Thailand | Singapore
March 8-21, 2019
A 13 day Barnett & Grasing’s Silversea Culinary & Wine Cruise to Asia. With stops in China, Vietnam, Thailand, and Singapore, an amazing adventure for your palate as your visit the famous markets in each port. Enjoy dinners featuring Barnett Vineyards wines and cooking demonstrations from Chef Kurt Grasing while at sea.
2017 Cruise: Douro River, Portugal
July 18-25, 2017
Choose from 7 or 11 days with the option to begin your journey with three nights in Portugal’s capital, Lisbon, before boarding the AMAVida to sail the Douro River, with its dramatic gorges, lush vineyards and tranquil fishing villages. Embark in Porto and continue on to the ancient and picturesque city of Lamego, known for its historic charm. Enter Spain to visit Salamanca, a UNESCO World Heritage Site, as well as the beautiful inland countryside and the palace and gardens of Mateus – before concluding your cruise in Porto. Each day is filled with action packed included shore excursions, as well as beer and wine with each meal.
2015 Cruise: Leaf-Peeping – Crystal Symphony
September 27 – October 4, 2015
Summer in California, winter in the Rockies, autumn in New England! As much as the place is important, the time of year and season really plays into why we love these destinations. Colors, temperatures (and the changing of temperature), and seasonal delights all play a part to the phenomena. The tastes and flavors are just as important for a Chef, if not more important than other sensory hints to the change of season. Chestnuts roasting on the corner of a street in New York City, oysters in a quaint café in Boston, lobster rolls in Maine, Johnny Cakes in Rhode Island all add to the adventure of the New England culinary scene that have grown to be household ideals across America.
In order to participate in all Chef Grasing’s private cruise activities,
your reservation must be made through MmMmTravel.
For reservations, contact:
Michael Mastrocola’s Millennium
(831) 659-0151
michael@MmMmTravel.com
more details at www.MmMmTravel.com
Exclusive MmMmTravel Events Hosted by Chef Kurt Grasing:
Cooking demonstrations
Private receptions
Wine paired dinner
Access to optional culinary shore excursions