Coming Events at Grasing’s
Daou Wine Dinner on December 12, 2017. Reception 6:00pm / Dinner 6:30pm.
We are honored to win the 2017 Awards of Excellence for Dining by the Carmel Chamber of Commerce.
We are thrilled to receive 2017 Golden Pine Cone awards by the Carmel Pine Cone for Best Restaurant, Best Chef – Kurt Grasing, and Best Restaurant Service in Carmel. Thank you to our loyal customers for voting us and thank you to our staff for making this possible. We look forward to another great next year!
Book a Table Online
Grasing’s intimate West Wing connects with our courtyard patio, making it the perfect setting for a summer Carmel wedding, rehearsal dinner or special event. For more information please call (831) 624-6562 or send us an e-mail.Book a table Now
Chef Kurt Grasing has developed a menu that reflects stylish simplicity by using ultra fresh ingredients gleaned from California’s Carmel Coast and Central Valley. Dishes are displayed in modest fashion that belie the intense combination of textures and flavors.Check out our menu